SUPER OXIDANT PLUS combines the attributes of traditional anti-oxidant-Green Tea Extract with two more recent anti-oxidant discoveries—Resveratrol and Acai Berry. The unique synergy of these three ingredients that creates an even more effective anti-oxidant product than any one on its own.

Green Tea Extract has long been used to help with wellness and life expectancy. Green Tea is bioflavonoid rich and helps in fighting free radicals in the body. One of the polyphenols in Green Tea, EGGC (epigallocatechin gallate) is thought to be 200 times more powerful than vitamin E in neutralizing free radicals.

Resveratrol has been demonstrated to be a potent anti-oxidant; 25 times more effective than Vitamin C, and has been demonstrated to have an anti-clotting effect that prevents the formation of thombi or blood clots in the blood vessels. Resveratrol can also help to reduce fat cells that exit in the blood stream, thus helping with cholesterol issues.

Acai Berry has a natural combination of anti-oxidants, essential fatty acids, amino acids, and phytosterols. This combination helps the body to function better, process food easier, and burn fat more efficiently. Acai also helps to fight free radicals that come from pollutants, pesticides, auto exhaust, and cigarette smoke. This helps to boost the overall immune system.